|SHELF LIFE||12 MONTHS|
- This is a Korean spaghetti.
- A brothless ramen with a rich and savory beef bone broth flavor.
- Put the noodles and flakes into the boiling water(20.3 fl oz, 600ml) and boil it for 4 Mins. 30 sec
Take out the noodles and flakes. And put them in a prepared dish with 50ml(10 tablespoons) of water.
(Tips : Try milk instead of 50ml water. It will taste much better.)
Add the soup base to the noodles, stir well and enjoy!
(Tips : Even better with bacon, mushrooms and cheese.)